ss_blog_claim=41e3dd5610767087ce96ebdedaae2121 ss_blog_claim=41e3dd5610767087ce96ebdedaae2121

Archive for the 'Italian Food' Category

Tuscan Italian Food

Italian Food| No Comments »

Tuscany is one of the most well known regions in Italy. Many Italian food lovers find some of their favorite dishes in Tuscany. People love the simplicity of Tuscan Italian food and the region has its own very distinct style of cuisine.
One appeal of Tuscan Italian food is that it is generally healthy. [...]

Tiramisu - The Italian Food Dessert

Italian Food| No Comments »

Today Tiramisu is the most popular of Italian food desserts. It graces the menu of nearly every Italian food restaurant. However, its rise to fame has been meteoric; it wasn't even invented until the 1970's in the Veneto region of Italy. It didn't even gain widespread popularity until the early 1990's. [...]

The Italian Food of Trentino-Alto Adige

Italian Food| No Comments »

Italian food has a rich history. It draws on the influences of many different cultures and time periods. It is a great melting pot of different ideas all brought together by a distinctly Italian flavor that makes it Italian food, the most sought after cuisine in the world. The region of Trentino-Alto [...]

The Italian Food Diet

Italian Food| 1 Comment »

It seems recently that among health circles Italian food has gotten a bad rep. With the advent of Atkins many former Italian food fans have steered clear of the cuisine because of all the pasta that is used. However, this idea that pasta will make you fat is largely unfounded. A diet [...]

The History of Pizza in Italian Food

Italian Food| No Comments »

Italian food is unique amongst world cuisines in that it has birthed not one, but two international sensations. Of course I'm talking about pasta and pizza. Pizza is one of the most widely eaten foods today. While most people think of pizza in America as Italian food, it really is not like [...]

The History of Pasta in Italian Food

Italian Food| No Comments »

The most widely recognized element of Italian food today is pasta. Pasta is a signature of Italian food in all parts of the globe. It is easy to store and prepare and therefore became the ambassador of Italian food to the world. Pasta has a much older history than other common dishes [...]

The Different Pastas in Italian Food

Italian Food| No Comments »

There are two main categories of pasta used in Italian food, dried pasta and fresh pasta. Right now there are over 350 different shapes and varieties of dried pasta being used in Italian food. Some varieties are common and others are specific to a certain regional area. The shapes used in Italian [...]

Spaghetti Etiquette in Italian Food

Italian Food| No Comments »

The most popular and widely recognized Italian food today is spaghetti. However, it seems that no other Italian food has caused such consternation in figuring out the polite way to eat it. It has become so bad that when taking a date to eat Italian food, both parties will avoid the spaghetti in [...]

Risotto and the Veneto Region Italian Food

Italian Food| No Comments »

With so many different Italian food dishes it is hard to pick a favorite. However, for those who like risotto, Veneto is the region for you! Italian food varies greatly by region with each area presenting their own unique dishes and flavors. One of the most recognized Italian food dishes is Risotto [...]

Regional Italian Food

Italian Food| No Comments »

When most people think of Italian food they think of dishes of spaghetti, lasagna, minestrone, and tortellini. This is a very general view of Italian food and if you were to travel to Italy you would be very shocked by the Italian food that they eat. The main reason for this is that [...]

Healthy Food Recipe Copyright @2007-2008
Sitemap | About us | Privacy Policy Top Recipes | Sidebar Menu | Post RSS Comments RSS