Christmas Crab Dip
- 1 pkg. (8 oz.) of cream cheese
- 1 jar Kraft Sharp Old English cheese spread
- 1 tablespoon of half & half
- 1 tablespoon of chopped chives
- Dash Worcestershire sauce
- Garlic salt, to taste
- 12 oz. of crab (fresh, frozen or canned

Mix the first six ingredients in the top of a double boiler or chafing dish over a mediumheat. When the ingredients have melted and mixed well add the crab, reduce the heat tojust warm. Serve with crackers. Great for a party!
Permalink To Available Translations


























Leave a Reply