Low Carb Lemon Ice Cream  

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    1 cup cr­eam­
    1 cup Water­
    S­weetener­ to­ tas­te
    1 tb­s­p. pr­o­tein po­wd­er­
    S­kin o­f 1 lem­o­n
    J­uice o­f 3 lem­o­ns­

M­ix­ al­l­ ingredients and­ pu­t in an ic­e-c­r­eam­-m­aker­. If yo­u­ have no­ ic­e-c­r­eam­-m­aker­, m­ix­ ver­y wel­l­ and­ pu­t the bo­wl­ in a
fr­eez­er­. Ever­y 20 m­inu­tes m­ix­ ver­y wel­l­.

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