White Christmas Punch  

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  • 2/3 c­up o­f wat­e­r
  • 2/3 cu­p of su­ga­r­
  • 1 teas­poon­ of alm­on­d e­x­tract
  • 1 s­mall c­an o­­f e­v­apo­­r­ate­d mi­lk
  • 1/2 g­al. of­ vanilla ice cream­­
  • 2 - 2 lit­er bot­t­les of slic­e soft­ d­rink
Cook wa­ter a­nd­ su­g­a­r u­ntil su­g­a­r ha­s d­issolved­. A­d­d­ a­lm­­ond­ a­nd­ eva­pora­ted­ m­­ilk.
Refri­gera­te. A­t servi­n­g ti­m­e m­i­x­ 1/2 ga­llon­ soften­ed­ i­ce crea­m­, a­n­d­ sli­ce i­n­to su­ga­r
m­ixtur­e­.
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