Really the ideal butternut squash soup recipe! It’s super-effortless to make, naturally gluten-free and vegan, and SO incredibly cozy and tasty. Stovetop, Crock-Pot and Quick Pot guidelines included.
I don’t know about you all, but the second the calendar flipped in excess of this weekend, all I wished to do was cozy up with some of my fall faves. It was gray and rainy right here these past handful of days, which probably offered added incentive to stay in and snuggle up. And sure sufficient, one particular factor led to one more, and just before you knew it our minor home was in full-on, festive, fall hygge mode. We’re talkin’ a fireside candle burning, fall playlist on the speaker, inaugural pumpkin roll of the season baking in the oven, a steaming cup of sizzling cinnamon spice tea in my paws, large cozy throw back on the sofa, soft slippers on my feet. And the quintessential fall first — a large butternut squash ready and waiting on the counter to be turned into my mom’s renowned butternut squash soup recipe.
We produced a large batch of this butternut squash soup and shared it with some neighbors and close friends who had been over all through the weekend. And as constantly, it proved to be the ideal fall comfort food. It’s extremely simple to make in the slow cooker, stress cooker, or on the stovetop. (I’ve included all three approaches under.) It’s total of great-for-you veggies, and also transpires to be naturally gluten-free of charge and vegan. And it’s just the ideal balance of sweet and savory seasonal flavors.
I very first shared this butternut squash soup recipe back on the site four many years in the past, but considered it was well worth bumping it back to the top of the site nowadays in case you’re also craving all of the cozy fall vibes. I hope you love it as a lot as our loved ones does.
Very best Butternut Squash Soup Recipe | one-Minute V >
Butternut Squash Soup Ingredients:
To make this straightforward butternut squash soup recipe, you will require: